Menu, Wines & Beers
À la carte 16.9.-31.12.2024
STARTERS
Toast Skagen (L, *) 16,00€ / 24,00€
- Hand peeled shrimp from the Arctic Ocean, toast with horse radish, pickeled cucumber and red onion with smoked rainbow trout
Country-style salad (L, G) 14,00 € / 22,00 €
- Salad, cripspy pork belly, Tilsiter cheese, egg, black pepper sauce and pickeled vegetables
Vegan salad (VEG, G) 13,00 € / 19,00 €
- Marinated lentils, "feta cheese" - salad, vegetables, olives and lemon- youghurt sauce
Traditional Finnish salmon soup (L, G) 15,00 € / 20,00 €
House green side salad 7,90 €
MAIN COURSE
Black bean and mushroom patty, ratatouille stew and smoked tofu (VEG, G) 24,00 €
Smoked white fish and cray fish sauce (L, G) 32,50 €
- Skåne potatoes with chantarelle mushrooms
Lamb sausages and sauteéd onions and bacon (L) 21,50€
- Barley stew with root vegetables and house made porter mustard
Roast of reindeer calf and cep mushroom cremé (L, G) 35,00€
- Red wine sauce with rosemary and potato terrine
DESSERTS
Carrot cake, vanilla custard and orange sorbet (VEG, G) 10,00 €
House cheese cake, cripspy oat tosca and rashberry sauce (L,G) 10,00 €
Mud cake, toasted white chocolate and vanilla ice cream (L, G) 10,00 €
Portion of ice cream of sorbet (L, G) 7,90 €
MENUS
MENU SESONKI 54,00 €
Country style salad (L, G)
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Fried whitefish with crayfish sauce, Skåne potatoes with chantarelle mushroom (L, G)
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Mud cake, roasted white chocolate and vanilla ice cream (VL, G)
WINE PACKAGE 33,00 €
Southern Ocean Sauvignon Blanc 16 cl
Riesling Vom Kalkstein 16 cl
Donnafugata Kabir 8 cl
CHEF´S MENU 57,00 €
Toast Skagen - hand peeled shrimps from Arctic Ocean, pickled cucumber and red onion with smoked salmon roe (L, *)
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Roast of reindeer caqlf with cep cremé, red wine sauce with rosemary and potato terrine (L, G)
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House cheesecake, crispy oat tosca and rashberry sauce (L, G)
WINE PACKAGE 35,00 €
Riesling Vom Kalkstein 16 cl
Perelada 5 Finques 16 cl
Donnafugata Kabir 8 cl
VEGAN MENU 43,00 €
Vegan salad - marinated lentils, "feta- cheese", vegetables, olives and lemon- yoghurt sauce (G, VEG)
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Black bean patty with mushrooms, ratatouille stew and smoked tofu (G, VEG)
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Carrot cake, vanilla custard and orange sorbet (G, VEG)
WINE PACKAGE 30,00 €
Mucho Mas Rosado 16 cl
Floralba Pinot Grigio 16 cl
Donnafugata Kabir 8 cl